𝗖𝗵𝗼𝗰𝗼𝗹𝗮𝘁𝗲 𝗢𝘃𝗲𝗿𝗹𝗼𝗮𝗱 𝗘𝘅𝗽𝗹𝗼𝘀𝗶𝗼𝗻 𝗖𝗮𝗸𝗲

Ingredients

For the Cake Layers:

1 ¾ cups all-purpose flour

¾ cup unsweetened cocoa powder

1 ½ tsp baking powder

1 ½ tsp baking soda

1 tsp salt

2 cups granulated sugar

2 large eggs

1 cup whole milk

½ cup vegetable oil

2 tsp vanilla extract

1 cup boiling water

For the Ice Cream Layer:

1 pint chocolate ice cream (softened slightly)